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Tuesday, 2 November 2010

Aga Baking - 1 March 2011

(Sarah Whitaker - Aga Accredited Chef)

As you know I love to bake and I love my Aga.

I was also very addicted to the television whilst The Great British Bake Off was on recently and I'm loving the re-emergence of home baking.

Sarah has got a great set of recipes that show you how to bake successfully in the Aga with delicious results.  We will cover bread, meringues, cakes, traybakes, steamed puddings and more!  All this whilst showing you how to use your Aga, so if you are new to Aga do come and pick up lots of tips and bring all your questions.

The date is Tuesday 1 March
9.45am - 1.30pm
£60

We will enjoy a delicious tea instead of the usual lunch, with pots of tea!  (Heaven!)

All the recipes will be available for you to take home after the class, and Sarah will be bringing her travelling shop with her, which is really useful for Aga items, utensils, pans and her recipe books.

TREETOPS GIFT VOUCHERS AVAILABLE - GREAT FOR CHRISTMAS!



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